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Cucumber 'Sushi' Boats

Cucumber stuffed with sushi rice and topped with crab, shrimp, avocado and spicy mayo.
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Servings: 0
Ingredients Method

Ingredients
  

  • 1 cucumber
  • 1/2 cup cooked sushi rice
  • 2 imitation crab sticks
  • 10 cooked & peeled shrimp
  • 1/2 avocado sliced
  • 2 tbsp mayo
  • 2 tsp sriracha
  • 2 tsp soy sauce

Method
 

  1. Slice cucumber in half long ways and scoop out seeds and soft center with spoon.
  2. Press sushi rice into two cucumber boats.
  3. Peel crab sticks into thin strips, they should come apart easily. You can slice if you'd prefer.
  4. Layer avocado slices, crab and shrimp onto cucumber boats.
  5. Mix together mayo, sriracha & soy sauce in a bowl and drizzle over top of cucumber boats.
  6. ENJOY!
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